NYC Summer Restaurant Weeks
JOIN US JULY 21 - AUGUST 31
FOR NYC RESTAURANT WEEKS!
Enjoy our 3 course menu of Blue Fin favorites.
FIRST COURSE
Tiger Prawn Dumplings
chili oil, green onion, micro greens
Blue Fin Roll
hamachi, crab mix, tempura shrimp, gochujang sriracha, cucumber, avocado
Greek Salad
heirloom tomatoes, red onion, olives, cucumbers, tzatziki & feta
SECOND COURSE (CHOICE OF ONE)
6oz. Filet
potato puree, asparagus
Pan Seared Salmon
quinoa, sweet potato and wilted kale, tzatziki dressing
Pan Roasted Chicken
free range airline breast, potato puree, asparagus, herbs, pan jus
THIRD COURSE
Chocolate Diva
chocolate cake, dulce de leche, milk jam mousse, roasted marshmallow ice cream
Blueberry Cheesecake
house-made graham crackers, blueberry glaze
Gelato
chef's daily selection
$60 per person
TAX & GRATUITY NOT INCLUDED
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